Colombia Los Idolos (250g)

Colombia Los Idolos (250g)

€6,86 €9,80
QTY.
Mug cappuccino
FREE KUDU porcelain mug worth €15,00
with every Black Friday order

Extraordinary and sweet notes of walnuts lilac, almonds, red cherries and sweet orange in aroma and cup. Savory-sweet structure with mild acidity and plump mouthfeel. The crisp finish centers on notes of chocolate and sweet orange with a hint of prune.

1900m

Cattura

Los Idolos

Colombia

FARM: Los Idolos

BEHIND PRODUCTION
Edgar Meneses and Marleny Lasso is a couple that has a part of Finca Los Idolos. 4 hectares each. It's located in Brucelas, a small community in Buesaco, Narino. They grow about 40% Colombia cultivar and 60% of the Caturra cultivar. It is located at 1900 m. The farm and mill is very tidy and clean, with really good systems in place. And the plants looks really healthy.
LOCATION
Los Ídolos is located in Bruselas, a small community in the broader region of Buesaco, Nariño, one of Colombia’s most celebrated high-altitude coffee zones. The farms sit at 1900 meters, on steep volcanic slopes that overlook deep valleys and cloud-forest ridges. Nariño’s unique geography — high mountains close to the Pacific Ocean and sharp thermal variations between day and night — creates slow cherry maturation and very high sugar concentration. The area is known for its clean water sources, rich volcanic soils, and cool, stable climate, all key factors contributing to the intense sweetness and clarity characteristic of coffees from Los Ídolos.
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Colombia Los Idolos arrived to our roastery via EL CAFÉ, a company established in 2000 by Vasileios G. Anastasopoulos that is solely concerned in the coffee producing countries with discovering new coffee varieties on special farms.

Since then they supplie most of the largest coffee producing companies in Greece, by remaining as a dedicated green coffee import and trading company.

About Los Idolos

PRODUCER:Edgar Meneses

TOWN:Brucelas

REGION:Nariño

TERROIR:Nariño

ALTITUDE:1900m

PROCESS:Washed

ARRIVED IN:70kg bags

VARIETIES:Cattura

AROMA:Lilac and Prune

FLAVOR:Cherries, Plum, Lemon

BODY:Velvety

FINISH:Bakers Chocolate

Colombia Nariño – a coffee cultivated in Nariño is the highest grown coffee in Colombia. A small region bordering Ecuador and the Pacific Ocean, lying just one degree north of the Equator. The location enables coffee to be grown at extreme altitude and the rich volcanic soil offers a clear, deeply sweat taste. Our Cuppers and team note fruits such as peach and plum as well as bittersweet chocolate and almond with citrus fruits.